A.Vogel MOLKOSAN Original, 6 x 500 ml

Description

• Pack size: 3,000 ml
• Fermented whey concentrate with L-lactic acid
• Lactose-free; lactose content below 0.1 g per 100 g
• Made from fresh whey
• No declarable additives

A.Vogel MOLKOSAN Original is a fermented whey concentrate with L-lactic acid. It is lactose-free, with a lactose content below 0.1 g per 100 g, and is made from fresh whey. Natural fermentation with a selected Lactobacillus produces L-lactic acid (7 g per 100 ml). Preparation: Mix approximately 2 tablespoons (20 ml) of Molkosan daily with any amount of cold water, tea, or juice and drink in the morning or throughout the day. Recommended mixing ratio: 1:10. Ingredients: Deproteinized whey (MILK), concentrated and fermented (93.4%); acidity regulator: potassium citrate. Pasteurized. Contains the allergen milk. May contain traces of lactose. No sweeteners added. Distributor: guterrat Gesundheitsprodukte GmbH & Co KG, Eduard Bodem Gasse 6, 6020 Innsbruck, Austria; doc@guterrat.net. Manufacturer/importer: RAPUNZEL NATURKOST AG, Rapunzelstrae, 87764 Legau, Germany.

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