Barilla Bavette No. 13, 6-Pack (6 x 500 g)

Description

• Nutritional information for the dry product.
• Nutritional values per 100 g:
• Energy: 1,521 kJ
• Energy: 359 kcal
• Fat: 2.0 g

Barilla Bavette No. 13 Italian pasta, 500 g, 6-pack. Barilla Bavette are an imaginative version of spaghetti, but unlike spaghetti, they are flat with a slight curve. Among long pasta shapes made from durum wheat semolina, Bavette are particularly suitable for bringing out the flavor of sauces. Manufacturer: Barilla Deutschland GmbH, Gustav-Heinemann-Ufer 72 c, 50968 Cologne, Germany. Nutritional information for the dry product. Nutritional values per 100 g: energy 1,521 kJ; energy 359 kcal; fat 2.0 g; saturated fatty acids 0.5 g; carbohydrates 70.9 g; sugars 3.5 g; protein 12.8 g; salt 0.013 g; fiber 3.0 g. Ingredients and allergens: DURUM WHEAT SEMOLINA, water. May contain traces of EGGS if the product was manufactured at the facility marked with the letter (A). Shelf life and storage: Store in a cool, dry place. Packaging type: Carton. Packaging format: Retail pack. Food format: Dry product. Preparation and usage instructions: 100 g pasta, 1 liter water, 7 g saltadd salt to boiling water. Add the pasta and stir occasionally. Cooking time: 8 minutes. When draining, do not let the water drain completely. Cuisine: Italian. Country of origin: Italy. Shelf life: Unopened, best before at least 90 days. Pasta made from durum wheat semolina. Gluten-containing cereals: Yes. Hen's egg: Yes. Instructions for use 100 g pasta, 1 liter water, 7 g saltadd salt to boiling water. Add the pasta and stir occasionally. Cooking time: 8 minutes. When draining, do not let the water drain completely.

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