Berner Toscana Herb Dip Seasoning - 80 g

Description

• Gourmet Berner Toscana herb dip, 80 g
• For mixing: combine with 200 g crme frache (at least 30% fat) and one heaped tablespoon of the mixture, then enjoy
• Dip for grilled or fried meat, poultry or fish; potatoes, vegetables and cheese; sauce for pasta and rice dishes; or base for soups, refined marinades and savory dressings

Seasoning for dips: Gourmet Berner Toscana herb dip, 80 g. Mix with crme frache or with water and olive oil, let stand briefly, and it is ready. Dip for grilled or fried meat, poultry or fish; potatoes, vegetables and cheese; sauce for pasta and rice dishes; or base for soups, refined marinades and savory dressings. Ingredients: Corn maltodextrin, table salt, spice blend (onions, pepper, garlic, nutmeg), herb blend (8.2%) (parsley, basil, oregano, sage, marjoram, thyme), dextrose, sunflower oil. Storage: Store in a dry place and protect from heat. Nutrition information per 100 g: Energy 1,167 kJ/279 kcal; fat 2.8 g, of which saturated fatty acids 0.6 g; carbohydrates 58.3 g, of which sugars 21.3 g; protein 4.3 g; salt 25.1 g.

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