Biomatea Premium Sumac 500 g – Turkish Sumac from Gaziantep

BIOMATEA

Biomatea Premium Sumac 500 g – Turkish Sumac from Gaziantep

£44.75 £74.58
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Description

  • Natural and premium quality: Hand-selected, unsulfured sumac from Gaziantep, Trkiye, with no additives.
  • Intensely aromatic flavor with a mildly sour and subtly salty profile.
  • Versatile for salads, meat dishes, rice, dips, bowls, and Mediterranean or Middle Eastern cuisine.
  • Can also be brewed with hot water as a refreshing, mildly sour sumac tea.
  • Contains natural vitamin C and antioxidants.
  • Traditionally cultivated in the Gaziantep region of Trkiye.


Discover the aromatic character of Turkish sumac. Our premium sumac is harvested in the traditional Gaziantep region, known for high-quality spices. It adds a mildly sour, subtly salty, and intensely aromatic note to salads, meat dishes, dips, rice, and Middle Eastern specialties. Sumac can also be prepared as a hot drink by steeping it in hot water, making it suitable for cold winter days. The product is 100% natural, with no artificial additives or preservatives, gently dried and carefully ground. Sumac contains natural vitamin C, which supports the immune system, as well as antioxidants that may contribute to cell protection. Ingredients: ground sumac. Storage: Store in a cool, dry place protected from light. After opening, seal airtight to preserve the aroma and quality. Keep away from heat sources and direct sunlight. Manufacturer/importer: Quwando Onlinehandel, Lise-Meitnerstr. 39, 10589 Berlin, Germany.

Shipping and Returns

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  • All customers are entitled to a return window of 14 days, starting from the date of delivery of the product(s).
  • Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
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Biomatea Premium Sumac 500 g – Turkish Sumac from Gaziantep

Biomatea.

Biomatea Premium Sumac 500 g – Turkish Sumac from Gaziantep

£44.75 £74.58