Flying Goose Yanang Leaf Extract 400 ml

Description

• Yanang leaf extract
• Used in Thailand and Laos for certain bamboo shoot dishes
• Ingredients: see below
• Net content: 400 ml

Yanang leaf extract used in Thailand and Laos for certain bamboo shoot dishes. Ingredients: Water, yanang leaves (Tiliacora triandra) 20%, salt, sugar, acidity regulator: E330.

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