Fondant Cake Topper Birthday First Communion/Confirmation K 109

Description

• Round fondant cake topper
• Diameter: approx. 20 cm
• Contents: 1 piece
• Edible, printed with food coloring

Welcome to Elly-Torten-Deko. Sugar cake topper for cakes and gateaux. This cake topper is an easy-to-use cake decorationnot only for baking professionals. In no time, you can create an impressive cake with this topper. Decorating has never been easier. The edible cake topper is simply placed on the cake or gateau, decorated attractively, and finished. Details: Material: sugar. Diameter: approx. 20 cm. Contents: 1 piece. Applying the cake topper: 1. Bake your favorite cake or gateau and let it cool. Level the surface. Remove the transparent backing film from the back. If the film is difficult to remove, place it in the freezer for approx. 1 minute. 2. Spread the cake with hazelnut nougat cream, chocolate, or icing. Carefully press the topper onto the cake and align it. Do not bring it into contact with whipped cream or similar products, as the topper will lose its consistency. If the topper is nevertheless used to decorate a cream cake, apply it no earlier than 5 minutes before serving. Tip: If necessary, you can trim the cake topper to size with scissors. Ingredients: Thickener: modified starch; maltodextrin, glycerin, sugar, stabilizer: gum arabic; cellulose, dextrose, emulsifiers: E435, E491, E471; colors: [not specified]; flavoring: vanillin; preservatives: E202, E330; sweetener: sucralose. Shelf life: at least 24 months from delivery of the goods. Ingredients / components: FONDANT Manufacturer/importer address: julien stasch, Stralsunderstrae 5, 26382 Wilhelmshaven, AT

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