Glles Raspberry Vinegar, 5% Acidity, Made from Wild Raspberries, 5 L

Description

Fermented from the fresh juice of wild raspberries, with a natural, sweet-tart raspberry aroma. Delicious in salad dressings or drizzled over fresh fruit. Ingredients: vinegar fermented from the juice of fresh raspberries. Acidity: 5%. Product of Austria. No nutritional information is required.

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