Gold Edible Pearls for Cake Decorating, 130 g

Description

• Edible sugar sprinkles for cakes, cupcakes, cookies, muffins, donuts, waffles, ice cream and more
• Suitable for birthdays, weddings, parties, Christmas, Halloween, baby showers, baptisms, Easter and other occasions
• One 130 g bottle with edible sprinkles in assorted shapes
• Gluten-free, non-GMO, nut-free, egg-free and dairy-free
• Primarily intended for decoration; the sprinkles are hard and should be allowed to melt in the mouth rather than bitten
• Apply after baking to cookies or cupcake toppers to help prevent melting

Sujoygar edible sprinkles, 130 g, for decorating cakes, cupcakes and cookies. Ingredients: glucose, sugar, corn starch, rice, maltodextrin, modified starch, cocoa butter substitute, thickener (E414), corn syrup, anti-caking agent (E470b), vanilla essence, glazing agent (E903), and coloring agents (E555, E551, E172, E120, E100, E162, E160a, E160b, spirulina blue, E129, E102, E133, E110, E174). After baking, place the sprinkles on cookies or cupcake toppers to help prevent melting. Use caution when eating because the sprinkles are hard; allow them to melt in the mouth rather than biting them.

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