Gomasio 1 x 200 g

Description

• Pack size: 200 g
• Organic certification: EC organic
• Gomasio has been made in Asia for centuries from roasted sesame and sea salt.

Flavor: Nutty and aromatic. Storage and usage instructions: Store in a cool, dry place. Gomasio has been made in Asia for centuries from roasted sesame and sea salt. Translated simply, Gomasio means sesame salt. This traditional seasoning also has its enthusiasts here, as the sesames delicate roasted notes make it a nutty alternative to pure salt. In addition, dishes are enriched with valuable sesame nutrients, such as its high protein content. Arche Gomasio is vegan and organic, and tastes great with vegetables, pasta and rice dishes, wok dishes, salads, soups, and bowls. Preparation: Use as a nutty, aromatic alternative to salt. Add Gomasio at the table or at the end of cooking; do not cook it. Allergens: Contains sesame. May contain gluten-containing cereals, wheat, Khorasan wheat, spelt, rye, barley, oats, other gluten-containing cereals, and soy. Does not contain (not tested): crustaceans, eggs, fish, peanuts, milk, lactose, tree nuts, almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts, celery, mustard, sulfites, lupin, or mollusks. Ingredients: SESAME* (95%), sea salt (5%). *Organic. Nutritional information per g: Energy 2,405.00 kJ / 581.00 kcal; fat 47.00 g, of which saturated fatty acids 6.60 g; carbohydrates 17.00 g, of which sugars 0.60 g; protein 17.00 g; salt 5.60 g. Manufacturer/importer: Christian Thorsten Jeske, An der Alten Bergschule 15, 46569 Hnxe, Germany.

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