Horse 8-inch Cake Topper, Birthday Cake Decoration

Description

• Edible wafer paper
• A4 format
• Must be cut out with scissors
• Shelf life: at least 6 months after receipt
• Store dark, dry, and airtight
• Not suitable for direct application to cream, freezing, or ice cream cakes

Material: edible wafer paper. Format: A4. All toppers must be cut out by the customer, which is easy to do with scissors. Ingredients: potato starch, corn starch, milk powder, whole milk, sugar, flavorings; sweetener: E954; emulsifier: E322 (soy lecithin); preservatives: E200, E330; colorings: E100, E210, E133, E153. Standard wafer paper is best suited for dry cakes with icing, firm buttercream icing, chocolate, or for baking onto bread. For use as a cake topper, place it on dry areas or on a layer of marzipan or fondant to prevent moisture from soaking into the wafer paper. The wafer paper is somewhat translucent, so prints may appear slightly marbled. Standard wafer paper is quite thin and is therefore not the best choice for all surfaces. Do not apply directly to cream. It is not suitable for freezing or ice cream cakes. The surface should be light, as standard wafer paper is slightly transparent and the image shows best on white or light-colored surfaces. Store the paper in a dark, dry, airtight package. Company: LRsweetdesign. Email: Lrsweetdesign@gmx.de

Shipping and Returns

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